Appearance: Yellow with green reflections, clean and bright.
Bouquet: Medium aromatic intensity. Fruity notes (green apple, pineapple and mango), herbaceous and white flower aromas.
Palate: Fresh, with smooth and well-integrated acidity, fruity notes (apple, mango) and vegetables. Long and persistent aftertaste. Very nice and easy to drink.
Description
Bodegas Empaz – Casal de Paula is a family winery from the early 20th century whose heir, Emilio Docampo Diéguez, renovated both the vineyards and the facilities a few years ago, equipping them with the latest technologies (cluster selection table and grapes, pneumatic presses, state-of-the-art transfer pumps, stainless steel tanks with cold equipment, etc.) but without neglecting the traditional good work inherited from his grandfather. They have been in the sector for more than 23 years since they began their journey in the year 2000 and make their white wines with the native varieties Treixadura, Torrontés, Godello and Albariño, although they also have Mencia, Brancellao, Ferrón and Sousón vineyards. The Emilio Docampo vineyards extend over two areas within the Ribeiro D.O: San Andrés in Ribadavia and Sadurnín in Cenlle. The total extension of the vineyards amounts to 7 hectares. Casal de Paula D.H is a white wine with aging 100% Treixadura encompassed in the regulatory board of Ribeiro Designation of Origin made by Bodegas Empaz – Casal de Paula. It is made from a selection of owned vineyards located in San Andrés in Ribadavia and Sadurnín in Cenlle (Ourense). Casal de Paula D.H is subjected to a process of aging in French oak barrels for 6 months and 21 months on its lees. This is a wine that is characterized by its freshness, thanks to a smooth and well-integrated acidity, its pleasant fruity notes (apple, mango) and vegetables, with a long and persistent finish.
https://vinosyaguardientes.com/product-category/bodegas-empaz-casal-de-paula-en/?lang=en
https://www.ribeiro.wine/
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